Vegan, Gluten-Free Mother Bean Chocolate Brownie by Pamela Wasabi - 2oz
Black bean brownie, with a hint of anise.
All PamealaWasabi products are made with an in house gluten free blend of oat flour and whole grain sorghum flour. They use organic coconut oil and a sweet blend of coconut sugar and raw sugar cane. Their ingredients are sourced to the highest quality, using organic when necessary and eco-friendly products. The chocolate is premium biodynamic cacao from Pacari Chocolate, direct-trade from Ecuador.